Mango Lassi

What does one do with left over mangoes or mango puree? Mango lassi, of course! Lassi is India's popular yogurt drink. Add mangoes and you get mango lassi. This is an extremely easy and refreshing drink.

Ingredients (serves 3):

1. 1 cup sweetened mango pulp/puree (mine was store bought)
2. 1/2 cup yogurt
3. 1/2 cup milk
4. 1/4 - 1/2 cup water (or use milk)
5. 1/4 teaspoon freshly ground cardamom powder (optional)

Preparation:

1. Blend the first four ingredients until smooth. Dilute with more milk if needed. If you are using unsweetened mango pulp or mangoes that are not as sweet, add some sugar as needed.
2. Finally add the cardamom powder and mix/blend once

Serve chilled or at room temperature for a refreshing tropical beverage.