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Glossary of Common Indian Ingredients
Appetizers & Munchies (46)
Hearty Dishes (93)
Side Dishes (136)
Indian Desserts & Festive Specialties (46)
Baked Goods (86)
Other Sweet Things (24)
Drinks & Breakfast Ideas (12)
Indian Home Remedies
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Saturday, September 3, 2011
Spiced up Nachos
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Nachos are popular Mexican starters and fillers. It is made of simple corn-tortilla chips (imagine crisped up mini Naans ), that are pile...
2 comments:
Friday, September 2, 2011
Vegetable Pulao
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Pulao, Biryani, and other such variants are flavored rice made from aromatic spices and sauteed vegetables. I have always loved Pulaos...
Thursday, September 1, 2011
Tapioca Upma
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Tapioca upma is commonly known as Sabudana Kichidi in Maharashtra. Tapioca pearls are cooked and sauteed in a spice ground that mainly c...
4 comments:
Wednesday, August 31, 2011
Tapioca Rice Vadaam
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Vadaam is a sun-dried wafer that gets fried into a crispy accompaniment to rice. A century ago, hot tropical countries like India wasn’t...
2 comments:
Wednesday, August 24, 2011
Ulundu Vadai / Medu Vadai / Urad Dhal Vadai
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Continuing with the Festive theme, the prescribed savory item that signifies celebrations and festivals is the Ulundhu Vadai. Vadais are ...
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